FET Building, Next to Lecture Halls, Elsenburg
CONTENT :
This qualification lays the foundation for the development of management qualifications across various sectors and industries. It specifically develops management competencies required by learners in any occupation, particularly those who are currently operating as junior managers. The qualification introduces key terms, rules, concepts, principles and practices of management that will enable learners to be informed managers in any occupation. It has also been developed to enable managers or prospective managers to access higher education and provide flexible access to life-long learning.
Target Group: This qualification is intended for junior managers of small organisations, junior managers of business units in medium and large organisations, or those aspiring to these positions. Junior managers include team leaders, supervisors, foremen and section heads.
The scope of management covers four domains: leadership, self-management, people management and management practices. This qualification addresses each of these domains with generic competencies, thereby enabling learning programmes to be contextualised for specific sectors and industries, for example the South African Wine Industry. (Optional Wine Related Unit standards are offered optional.)
Provides opportunities for people to transfer between various specialisations within management. This will therefore enable management competencies to be strengthened, and enable managers to better manage systems, processes, resources, self, teams and individuals in various occupations. It is intended to empower learners to acquire knowledge, skills, attitudes and values required to operate confidently as individuals in the South African community and to respond to the challenges of the economic environment and changing world of work.
Ultimately, this qualification is aimed at improving the productivity and efficiency of managers within all occupations in South Africa.
Duration of Learnership
18 Months
Credits
151
PROJECT PLAN
Start Date : 1 June 2024
End Date : 31 December 2025
Duration of Learnership : 18 Months
Done according to the WTSA Quality Management System.
Compiled by Emma Burger
Principal : Wine Training South Africa
emma@winetrainingsa.co.za / 021 3000 117