During the past 10 years, the WTSA Training Project has expanded significantly given the growing need for quality training in the South African wine industry. The dynamic nature of the industry and its changing needs are compelling WTSA to keep expanding the current programme in order to meet the growing demand.
The SKOP programme was expanded to include 4 levels of training, namely
SKOP 1 – Introductory
SKOP 2 – Intermediate
SKOP 3 – Advanced
SKOP 4 – Advanced and aligned to NQF 3 Unit Standards